FRIDAY, APRIL 10th, 2009
We now offer weekday breakfast service with new hours:
BREAKFAST: MON - FRI 7:00 A.M. - 10:30 A.M.
(all soups and specials subject to availability)
HOUSE-MADE PULLED PORK SANDWICH - $8.95
Slow-cooked and served with house-made Carolina BBQ sauce and slaw on a Kaiser roll
HOUSE-ROASTED TURKEY WITH ROASTED RED PEPPERS - $8.95
Fontina cheese, lettuce, tomato, onion, and garlic mayonnaise on an onion roll
GREEK SALAD - $8.95
Chick peas, roasted beets, pepperoncini, red onions, feta cheese, and Kalamata olives with house-made Greek dressing on green leaf lettuce
SOUPS
New England Clam Chowder
Manhattan Clam Chowder
Cream of Tomato (vegetarian)
Vegetarian Chili (vegan)
Chicken Rice
Potato Leek (vegetarian)
Curried Yellow Split Pea (vegan)
Black Bean (vegan)
Black Bean with Chorizo Sausage
January 16th, 2009 at 3:37 pm
I really like your place and enjoy the food and atmosphere. I would like to know where you get your coffee beans from.
Thank You,
Rob
March 25th, 2009 at 9:08 am
I love your vegetarian and vegan soups. I am still trying to taste the Red Beans and Rice soup. It is always sold out by the time I arrive at the Russell Street Cafe.